8.18.2009

look who's cooking for dinner 2

the cooking trend continues here at chez we. we exceeded our goal and made two recipes from scratch. the sprng salad was easy peasy and super delicious. the lentil stir fry was time consuming and the flavoring was minimal so if you take it on i would advise making a large quantity of the mint sauce.


vietnamese spring salad

almond lentil stir fry

off to travel. who knows if i will blog (also who cares?). happy summer.

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